This knife boasts a mirror polished finish and is ideal for use when serving main entrees at your facility. Its blade is designed with smooth edges to prevent accidental injuries and cuts using a rocking motion rather than by slicing. Plus, the textured ribs on the handle allow for extra grip to prevent the utensil from being dropped. With an easy to clean, ergonomic design, this knife is made to improve dexterity and control while providing users with added independence, making mealtimes easier for both staff and residents.
Adapted knife with rocker blade and ergonomically designed handle provides a comfortable grip and an effective cut. Designed with an innovative new handle design that enables people with even the weakest grips to eat independently. Creative T-Grip handle is perfect for individuals with limited hand control or grasp due to arthritis, hand tremors, Parkinson's, or dexterity issues. Made from high quality stainless steel attached to a horizontal rubber handle. Requires less strength and dexterity compared to traditional knives.
Cuts, burns...chefs will show you the scars of battle wounds, old and new. While most may put a plastic glove on it and continue working when slip ups occur, there are some injuries you can't quickly come back from. Protect your staff and operate at the highest efficiency with safety cut resistant gloves designed to keep fingers intact and ready to work.