Utensils with contoured, built-up handles are easier for people with arthritis or other hand weakness

12 oz Weighted Cup with Lid

Angled fork and spoon for right or left hands.

Dual-purpose fork has a semi-sharp, curved left edge to make it easier for users to cut up softer foods without the use of a knife

A cutting board that enables a person with tremor or impaired sight to cut firmly, safely and independently The Cut cutting board simplifies slicing bread, paté, a steak or whatever is to be cut. By turning the transverse bar, the thickness of the slices is easily changed. A knife fits in the guides, which makes it possible to cut safe and straight. An invaluable help to compensate impaired sight.

Steady Spoons are designed with a counter weight system to help the spoon stay steadily in place when in use. Utensil is attached to a built-up handle with a utensil holder hook and loop strap for extra comfort and grip support.