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    Maddadapt II

    Utensils with contoured, built-up handles are easier for people with arthritis or other hand weakness

    12 oz Weighted Cup with Lid

    12 oz Weighted Cup with Lid

    Angled Cutlery Left and Right Hands

    Angled fork and spoon for right or left hands.

    Side Cutter Fork

    Dual-purpose fork has a semi-sharp, curved left edge to make it easier for users to cut up softer foods without the use of a knife

    Cut Cutting Board

    A cutting board that enables a person with tremor or impaired sight to cut firmly, safely and independently The Cut cutting board simplifies slicing bread, paté, a steak or whatever is to be cut. By turning the transverse bar, the thickness of the slices is easily changed. A knife fits in the guides, which makes it possible to cut safe and straight. An invaluable help to compensate impaired sight.

    Steady Spoons

    Steady Spoons are designed with a counter weight system to help the spoon stay steadily in place when in use. Utensil is attached to a built-up handle with a utensil holder hook and loop strap for extra comfort and grip support.